Tangerine
Botanical Name: Citrus reticulata blanco var tangerine
Main Constituents:
Limonene: 95%
Plant Part: Fruit Peel
Origin: Brazil
Processing Method: Cold Pressed
Description / Color / Consistency: A thin, clear, pale yellow to golden liquid.
Aromatic Summary / Note / Strength of Aroma: A middle note with a medium aroma, Tangerine is typically fresh, tangy and sweet. With only subtle differences, it smells much like Mandarin. In comparison to Sweet Orange, Tangerine is lighter with sweeter notes.
Blends With: Basil, Bergamot, Clary Sage, Clove Bud, Frankincense, Lavender, Lemon, Lime, Neroli, Nutmeg and Orange .
Product Abstract: The Tangerine tree was originally native to China, but is now grown predominantly in the United States and Sicily. The tree is also very similar to the Mandarin. Tangerine Essential Oil, like most of the citrus family, can be depended upon for its refreshing and rejuvenating characteristics. Users may see Tangerine Essential Oil used in perfumes, some toiletries and soaps.
Cautions: This oil has phototoxic properties and exposure to the sun must be avoided after application to the skin. Due to their presence, please consult a physician prior to using this oil. Dilute well before use; May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided.
Storage: It is recommended that oils packaged in metal containers (for safe shipping), be transferred into dark glass containers to maintain freshness and attain maximum shelf life.